ready to cook
Boil 1L water and add Multi millet noodles. Cook for 3 minutes, drain and keep aside. Saute the vegetables of your choice (like onion, carrot, capsicum, cabbage, beans etc) in 1 tsp of oil. Add the seasonings from the seasonings pack and mix well. Toss it with the cooked multi millet noodles and serve hot.
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.