Whey Protein is a type of protein which is a by-product of the cheese making process. There are mainly three types of protein available out of which one is isolate. Whey protein isolate is a pure form of protein in which most of the fats, lactose and cholesterol has been removed. This form of protein contains less than 2-5% of fat and less than 1% of lactose.
27 gms of protein per serving Enriched with digestive enzymes Helps in muscle recovery post workout Aids in boosting metabolism Supports fat loss Provides lean muscle mass Enhances day to day activity
Directions to use
2 scoops per day.